In this episode of The Entrepreneur’s Chair, Elizabeth Davis sits down with Brooke Greer, Founder of Contigo Catering and the creative force behind a growing portfolio of Austin-based hospitality ventures including Table Manners, One Eleven East, and Ocaso Catering. Brooke shares her journey from literary studies and sales roles to building one of Central Texas’s most respected catering companies. She opens up about scaling a business through a pandemic, the balancing act between creative vision and operational excellence, and how staying hands-on has helped her lead with both style and substance.
